suppher x Crispin & Maene

£65.00

sold out

We are very excited to be hosting our first ever SuppHER in London.

We will be collaborating with two women we have admired for a long time and feel very lucky to be working with on our London debut.

Anna will be cooking a four course menu with Amber Francis, head chef of the newly opened restaurant Maene in Spitalfields and this year’s “chef to watch” nominee.

Kim will be pairing women-produced wines along with Alexandra Price, head of wine of the crispin group. Alexandra creates forward thinking bio dynamic focused wine lists for Crispin, Bar Crispin and the soon to open Bistro Freddie.

For this event all profit will be donated to Solace Women’s Aid

We look forward to welcoming you to our first dinner in London in the beautiful restaurant crispin in Spitalfields at 7 pm.

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We are very excited to be hosting our first ever SuppHER in London.

We will be collaborating with two women we have admired for a long time and feel very lucky to be working with on our London debut.

Anna will be cooking a four course menu with Amber Francis, head chef of the newly opened restaurant Maene in Spitalfields and this year’s “chef to watch” nominee.

Kim will be pairing women-produced wines along with Alexandra Price, head of wine of the crispin group. Alexandra creates forward thinking bio dynamic focused wine lists for Crispin, Bar Crispin and the soon to open Bistro Freddie.

For this event all profit will be donated to Solace Women’s Aid

We look forward to welcoming you to our first dinner in London in the beautiful restaurant crispin in Spitalfields at 7 pm.

We are very excited to be hosting our first ever SuppHER in London.

We will be collaborating with two women we have admired for a long time and feel very lucky to be working with on our London debut.

Anna will be cooking a four course menu with Amber Francis, head chef of the newly opened restaurant Maene in Spitalfields and this year’s “chef to watch” nominee.

Kim will be pairing women-produced wines along with Alexandra Price, head of wine of the crispin group. Alexandra creates forward thinking bio dynamic focused wine lists for Crispin, Bar Crispin and the soon to open Bistro Freddie.

For this event all profit will be donated to Solace Women’s Aid

We look forward to welcoming you to our first dinner in London in the beautiful restaurant crispin in Spitalfields at 7 pm.